Jeremiah's Special
PALM SUNDAY,
EASTER, MOTHERS DAY
MENU'S 20
10
BEGINNINGS &  SIDE DISHES
  
          
HOT SPINACH AND ARTICHOKE DIP BASKET  $47.00


SMALL CRUDITE OF FRESH VEGGIES           $25.00


STUFFED MUSHROOMS TRADITIONAL  $22.50 PER 1/2 TRAY


BAKED RASPBERRY BRIE PLATTER W/ BAGUETTE BREAD &
GRAPES   ONE SIZE                                 $58.00


SMALL MEAT AND CHEESE ANTIPASTO   $40.00


CREAMY ASPARAGUS                         $5.95/QT
  
          
CHICKEN SOUP                                         $5.95/QT                        


SALAD THERESA 10 PP                            $1
7.00                       
(candied walnuts, grilled onions tomatoes over greens)


EASTER SALAD 10PP                            $20.00                       
(GREENS, DRIED CRANBERRIES, GRILLED APPLES, GOAT CHEESE, TOASTED PECANS)


POTATO PANCAKES LATKES             $25 PER 1/2 TRAY          


ZUCCHINI FRITTERS                              $25.00 PER 1/2 TRAY
           

GARLIC MASHED POTATOES             $25.00 PER  1/2 TRAY
OR PER QUART                                      $6.00 PER QUART         

      
    
GREENBEANS W/ almonds                $25.00 PER  1/2 TRAY
OR PER QUART                                     $6.00 PER QUART          


PECAN WILD RICE                             $22.50 PER 1/2 TRAY


HONEY GLAZED CARROTS             $22.50 PER 1/2 TRAY   
OR PER QUART                                   $5.50 PER QUART                    
    
       
ADDITIONAL GRAVY                        $5.25/QT
                 
MAIN COURSE

WHOLE ROASTED MARINATED CHICKEN SERVED OVER A TRADITIONAL
STUFFING  $45.00 PER  1/2 TRAY


BONELESS  SLICED TURKEY BREAST W/ GRAVY        
$45.00 PER 1/2 TRAY


SPIRAL MAPLE GLAZED HAM        $6.75/LB                      
ONE SIZE APROX. WEIGHT 7 to 8 LB



COOL FLANK STEAK PLATTER SERVED W/ BAGUETTE BREAD GRILLED
ONIONS, HORSERADISH SAUCE
$95.00 PER PLATTER  ONE SIZE



MARINATED BRAISED BRISKET OF BEEF
$48.00 PER 1/2 TRAY



MARINATED GRILLED SALMON WRAPPED IN GRILLED ZUCCHINI SERVED
OVER SAUTEED ASPARAGUS AND RED PEPPERS
$57.50 PER  1/2 TRAY



AS ALWAYS OUR REGULAR CATERING MENU IS
ALSO AVAILABLE





DESSERT

SMALL FRESH FRUIT PLATTER                  $ 30.00




NAME______________________


PHONE_____________________


PICK-UP TIME________________________



AS ALWAYS OUR FULL CATERING MENU IS
AVAILABLE


You can call to place your order, fax it back to us at 973-334-0104 or email us:   jeremiahsdeli@gmail.com
QUANTITY
QUANTITY
JEREMIAH’S
44 N. BEVERWYCK ROAD
LAKE HIAWATHA N.J.
973-334-2004 PHONE
973-334-0104FAX